Recipes | Nutrition
Oven vegetables in Ayurvedic style with Raita
Elisabeth Naschberger-Mauracher01.04.2025
This aromatic dish of oven-baked Hokkaido pumpkin, carrots, and parsnip - served with a refreshing cucumber raita - is a healthy and balanced meal.
Exclusive content
Unlock this insight
This insight is part of selected programmes. Start one of them to unlock the full content.
Gutes Bauchgefühl Daily